Green Market: Celebrates Ninth Anniversary Season
The Green Market at Trader’s Point Creamery, in Northwest Indianapolis, will begin its ninth summer season on April 30. Indiana’s oldest continuously running year-round farmers’ market—one of the few strictly enforced, producer-only emporiums—offers customers the convenience and reliability of both a summer and winter season.
While many farmers’ markets allow the resale of produce and other food products from third-party producers, all vendors at the Green Market must grow or produce what they sell. Customers can speak directly to the farmer or food artisan about his or her agricultural and food production practices.